For this overnight-trip-turned-daytrip to Tagaytay, we made Solenad 2/3 as our last stop on the way back to Manila. We were still debating if we were going to stay in Tagaytay for the night or not (though we later decided not to).
Going around Solenad 2, we were pleasantly surprised to find the mall finished and some stores operational already. One of the stalls that caught our attention was Don’s Original Spanish Churros.
Don’s Original Spanish Churros Menu
The server putting on her gloves.
The regular churros is about the length of the girl’s open palm as you can see her measuring and cutting in the photo.
Original and Cinnamon (Mix) Churros) – Php79
We ordered the 8 sticks of long churros in two flavors – Original and Cinnamon with the Chocolate dipping sauce. The container is similar to Churreria la lola’s with 2 dipping cup holders.
The back of the churros holder.
Verdict: I loved the crunchiness of Don’s Spanish churros, I think it could go for a bit more crisp on the inside so maybe lower the fryer a bit? The chocolate dipping sauce while good (not too sweet) is too liquid…I wish it was more thick like Cioccolata (at Bayleaf Hotel Intramuros). But this is definitely a more inexpensive churros fix compared to La Lola (though I haven’t tried it yet)